Join me for a delicious Middle Eastern brunch. We’ll will be serving the meal below which is gluten-free other than the accompanying bread.
Shakshuka- A deeply flavorful North African spiced tomato and pepper stew. Topped with eggs, and baked to brunch perfection.
Balila- A chickpea salad that is deliciously bright, tangy, and easy to prepare.
Middle Eastern Yogurt Dip - Served with Veggies and Bread.