Join me at The Happy Cook where we will learn to make summery Middle Eastern mezzehs, which will serve as perfect additions to your summer cookouts and picnics.
- Fettoush: A salad, made with an abundance of greens, fresh mint, cucumbers, tomatoes, radishes, Middle Eastern flatbread, and topped off with an addictively tangy sumac-lemon dressing. Fettoush brightens up every table, and is a perfect compliment to summer grilling dishes.
- Lebneh: A homemade creamy yogurt-cheese, which is used throughout the Middle East as either a dip or a spread. Why purchase this ultimate comfort food from the store, when making homemade lebneh is so simple?
- Kisir: A Turkish spicy tomato and burghul salad. A fresh alternative to the more commonly prepared tebbouleh.
- Egyptian Lentil Salad: A hearty salad made with puy lentils, peppers, fresh herbs, and a cumin-lemon dressing.
Book here (will be redirected to Happy Cook website) or feel free to call 434-977-2665 to book during business hours.
$45 per person Limit 16 people
Please note cooking classes are non-refundable and non-transferable once booked. Please verify scheduling availability before booking.